Alta is a small owner-operated restaurant with an ever-changing four course set menu.
Our four course set menu consists of snacks, entrée, main and dessert, and we also offer special supplementary items on the night that you can choose to add if you wish. We are open Tuesday to Saturday, with two sittings each night. For those with dietaries or allergies please specify this when making your booking and we will tailor our set menu to suit.
Alta is owned and operated by Head Chef Georgia van Prehn.
366 Karangahape Road
Bookings from 5pm